The Upcycling Community Hub – Foodvalley
Fibers are the untapped treasures in agrifood side streams and hold incredible potential to revolutionize food applications
In de Week van de Circulaire Economie 2025 organiseert The Upcycling Community een Foodvalley evenement. Omdat het event Engelstalig is, lees je hieronder meer over in het Engels.
Fibers are the untapped treasures in agrifood side streams and hold incredible potential to revolutionize food applications. Don’t miss out on unlocking their full power!
Ready to explore the future of food? Join us for an exciting afternoon as we dive into the world of fibers! These untapped treasures in agrifood side streams have the potential to revolutionize food applications—and we’ll show you how to unlock their full potential.
This exclusive event is designed for agrifood professionals eager to discover the true value of side streams, with a special spotlight on fibers. The program (details coming soon!) promises to inspire with insights from innovators, lively discussions, and a chance to taste delicious upcycled food and drinks.
Hosted as part of the Foodvalley program.
Praktische informatie
This partner-only event offers limited wild card spots for special guests. Want in? Don’t wait—contact us today via caroline.duivenvoorden@foodvalley.nl!
📍 Date & Location: Dinsdag 18 maart, 15:15 – 18:00 uur, Plus Ultra II, Wageningen University Campus
🌍 Language: English
Don’t miss this chance to explore, connect, and taste the future!
During the Week van de Circulaire Economie:
Programme will follow later.
Heb je nog vragen?
Caroline Duivenvoorden
+31(0)658886779
caroline.duivenvoorden@foodvalley.nl
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